A delectable recipe for Colibri made with orange juice, white rum, dark rum, Angostura® bitters and crushed ice.
Ingredients:
2 3/4 oz orange juice
1 oz white rum
3/4 oz dark rum
1 dash Angostura® bitters
crushed ice
Method:
Shake well with ice in a shaker. Strain over crushed ice in a highball glass.
Serve in:
Highball Glass