A tantalizing recipe for Bananarama made with creme de bananes, Cointreau® orange liqueur, bitters and light cream.
Ingredients:
1 oz creme de bananes
1/2 oz Cointreau® orange liqueur
1 dash bitters
1 oz light cream
Method:
Pour the creme de bananes, Cointreau, bitters and light cream into a cocktail shaker half-filled with ice cubes. Shake well, strain into a cocktail glass, and serve.
Serve in:
Cocktail Glass