Tower Topped

A tantalizing recipe for Tower Topped made with Canadian whisky, Grand Marnier® orange liqueur and light cream.

Ingredients:
1 1/2 oz Canadian whisky
1/2 oz Grand Marnier® orange liqueur
1/2 oz light cream

Method:
Pour whiskey, Grand Marnier and cream into a cocktail shaker half-filled with ice cubes. Shake well, strain into a cocktail glass, and serve.

Serve in:
Cocktail Glass

How useful was this recipe?

Click on a star to rate it!

Average rating 0 / 5. Vote count: 0

No votes so far! Be the first to rate this recipe.