A luscious recipe for A Goodnight Kiss made with Champagne, Campari® bitters, sugar and Angostura® bitters.
Ingredients:
4 oz Champagne
1 splash Campari® bitters
1 sugar cube
1 drop Angostura® bitters
Method:
Place a drop of angostura bitters on a sugar cube and drop into a champagne flute. Add champagne and splash of campari.
Serve in:
Champagne Flute