The Sancho Panza is a bold cocktails made with 2 oz cream sherry, 3/4 oz Campari® bitters and 1 dash Angostura® bitters.
Ingredients
- 2 oz cream sherry
- 3/4 oz Campari® bitters
- 1 dash Angostura® bitters
Instructions
- Stir and serve neat.
- Add a cherry.
Serve In
Sherry Glass
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