A tantalizing recipe for Apollo 13 made with white rum, cream, Grand Marnier® orange liqueur, Galliano® herbal liqueur and grenadine syrup.
Ingredients:
2 oz white rum
2 oz fresh cream
1/2 oz Grand Marnier® orange liqueur
1/2 oz Galliano® herbal liqueur
1 dash grenadine syrup
Method:
Pour the white rum, cream, Grand Marnier, Galliano and grenadine into a cocktail shaker half-filled with ice. Shake well. Strain into a 5 oz champagne saucer or glass. Garnish with a maraschino cherry, and serve.
Serve in:
Champagne Saucer