The Bacardi Confetti Punch is a tangy punches made with 750 ml Bacardi® Carta Blanca white rum, 6 oz can frozen lemonade and 6 oz can frozen grapefruit juice.
Ingredients
- 750 ml Bacardi® Carta Blanca white rum
- 6 oz can frozen lemonade
- 6 oz can frozen grapefruit juice
- 16 oz can drained fruit cocktail
- 2 liters chilled club soda
Instructions
- In large container, mix all but the soda.
- Chill for 2 hours, stirring occasionally.
- When ready to serve, pour over ice in punch bowl, add chilled club soda and stir gently.
- Makes 8 servings.
Serve In
Punch Bowl
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