A mouthwatering recipe for Bacardi Daug made with Hennessy® cognac, Bacardi® silver rum and Coca-Cola®.
Ingredients:
1 oz Hennessy® cognac
2 oz Bacardi® silver rum
4 – 6 oz Coca-Cola®
Method:
Pour the Hennessy cognac into a highball glass half-filled with ice cubes. Add the Bacardi Silver rum, top with the Coca-cola, stir briefly and serve.
Serve in:
Highball Glass