A gratifying recipe for Balm Cocktail made with sherry, orange juice, Cointreau® orange liqueur, Angostura® bitters and oranges.
Ingredients:
2 oz sherry
3/4 oz fresh orange juice
1/2 oz Cointreau® orange liqueur
2 dashes Angostura® bitters
2 slices oranges
Method:
Mix all ingredients with the orange slices and shake well with ice. Strain into a chilled martini glass, garnish with flamed orange peel, and serve.
Serve in:
Cocktail Glass