A mouthwatering recipe for Batida de Coco made with cachaca and coconut cream.
Ingredients:
1 part cachaca
2 parts coconut cream
Method:
Blend well and add crushed ice.
Serve in:
Champagne Saucer
A mouthwatering recipe for Batida de Coco made with cachaca and coconut cream.
Ingredients:
1 part cachaca
2 parts coconut cream
Method:
Blend well and add crushed ice.
Serve in:
Champagne Saucer