Classic and Medium to prepare, the Batida Morango features 2 oz cachaca, 5 very ripe strawberries and 1/2 tsp granulated sugar.
Ingredients
- 2 oz cachaca
- 5 very ripe strawberries
- 1/2 tsp granulated sugar
- 1 cup crushed ice
Instructions
- Place all ingredients into a blender.
- Blend well, pour into a wine glass, and serve.
Serve In
White Wine Glass
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