Bloody Bull

A delightful recipe for Bloody Bull made with vodka, tomato juice, beef bouillon, lime and lemon.

1 oz vodka
1/2 glass tomato juice
1/2 glass beef bouillon
1 slice lime
1 lemon wedge

Pour vodka, tomato juice, and beef bouillon over ice in a highball glass and stir. Add the slice of lime and the wedge of lemon and serve.

Serve in:
Highball Glass

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