Orange juice, lemon juice, sugar syrup, and cream — a European-style cream cocktail that’s smooth, citrus-forward, and rich. The cream tempers the citrus acids into something dessert-like without being heavy. Served in a cocktail glass, it’s a drink that bridges the gap between a juice and a dessert.
Ingredients
- 1 cl orange juice
- 1 cl lemon juice
- 1 tsp sugar syrup
- 6 cl cream
Instructions
Shake well and strain into a large cocktail glass.
Serve In
Cocktail Glass
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