Normandy Cooler
The Normandy Cooler is a tangy cocktails made with 2 oz Calvados® brandy, 1 oz lemon juice and 1 tsp grenadine sy...
Browse 147 drink recipes that use Sugar Syrup as an ingredient.
Sugar syrup (simple syrup) is the universal cocktail sweetener — equal parts sugar and water. It dissolves instantly in cold drinks, providing smooth sweetness to sours, daiquiris, and virtually every style of cocktail.
The Normandy Cooler is a tangy cocktails made with 2 oz Calvados® brandy, 1 oz lemon juice and 1 tsp grenadine sy...
The Costa del Sol is a tangy cocktails made with 2 oz white rum, 1 oz rosso vermouth and 1 oz sugar syrup. Medium &mi...
A stiff drink anchored by rich whiskey, the Southern Mint Julep blends 1 1/2 oz bourbon whiskey, 1 1/2 oz Southern Co...
Looking for something silky? The Milk Punch combines bourbon whiskey, milk, and dark rum into a drink that never disa...
Bold and Advanced to prepare, the Irish Shillelagh features 1 1/2 oz Irish whiskey, 1/2 oz sloe gin and 1 tsp overpro...
This tart recipe combines 1 1/2 oz rye whiskey, 1/4 – 3/4 oz sugar syrup and 1 oz lemon juice into a Easy-to-ma...
This tart recipe combines 1 1/2 oz London dry gin, 1 1/4 oz Mandarine Napoleon® orange liqueur and 1 oz dry vermo...
The Bourbon Collins is a tart and refreshing drink that balances bourbon whiskey, lemon juice, and sugar syrup beauti...
The Morticia is a tangy cocktails made with 1 oz gin, 1/2 oz Pernod® licorice liqueur and 1/2 oz dry vermouth. Ad...
Dessert-like and Advanced to prepare, the Berrynice features 30 ml strawberry liqueur, 30 ml cream and 15 ml peach sc...