A delightful recipe for Bora Bora made with pineapple juice, passion-fruit juice, lemon juice and grenadine syrup.
Ingredients:
10 cl pineapple juice
6 cl passion-fruit juice
1 cl lemon juice
1 cl grenadine syrup
Method:
Prepare in a blender or shaker, serve in a highball glass on the rocks. Garnish with 1 slice of pineapple and one cherry.
Serve in:
Highball Glass