A stiff drink anchored by rich whiskey, the Bourbon County Cowboy blends 2 oz bourbon whiskey and 1/2 oz light cream.
Ingredients
- 2 oz bourbon whiskey
- 1/2 oz light cream
Instructions
- In a shaker half-filled with ice cubes, combine the bourbon and cream.
- Shake well.
- Strain into a cocktail glass.
Serve In
Cocktail Glass
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