Bourbon Milk Punch #3

A delightful recipe for Bourbon Milk Punch #3 made with bourbon whiskey, dark creme de cacao, milk and nutmeg.

Ingredients:
2 oz bourbon whiskey
1/2 oz dark creme de cacao
5 oz milk
1/4 tsp grated nutmeg

Method:
In a shaker half-filled with ice cubes, combine the bourbon, creme de cacao, and milk. Shake well. Pour into a highball glass and garnish with the nutmeg.

Serve in:
Highball Glass

How useful was this recipe?

Click on a star to rate it!

Average rating 0 / 5. Vote count: 0

No votes so far! Be the first to rate this recipe.