Burnt Turkey

A gratifying recipe for Burnt Turkey made with Wild Turkey® 101 bourbon whiskey and DeKuyper® Hot Damn cinnamon schnapps.

Ingredients:
1/2 oz Wild Turkey® 101 bourbon whiskey
1/2 oz DeKuyper® Hot Damn cinnamon schnapps

Method:
Pour Wild Turkey 101 into a cocktail shaker with ice. Add Hot Damn, shake well and strain into a shot glass.

Serve in:
Shot Glass

How useful was this recipe?

Click on a star to rate it!

Average rating 0 / 5. Vote count: 0

No votes so far! Be the first to rate this recipe.