Name: Cabaret
Prep time: 5 min
Total time: 5 min
Yield: 1 serving
Cuisine: Cocktail
Ingredients: 1 oz gin; 1/2 oz dry vermouth; 1/2 oz benedictine herbal liqueur; 2 dashes bitters; 1 maraschino cherry

A delectable recipe for Cabaret made with gin, dry vermouth, benedictine herbal liqueur, bitters and maraschino cherry.

Ingredients

1 oz gin
1/2 oz dry vermouth
1/2 oz benedictine herbal liqueur
2 dashes bitters
1 maraschino cherry

Instructions

In a shaker half-filled with ice cubes, combine the gin, vermouth, benedictine, and bitters.
Shake well.
Strain into a cocktail glass and garnish with the cherry.