Canadian and Campari

A tantalizing recipe for Canadian and Campari made with Canadian whisky, Campari® bitters and dry vermouth.

Ingredients:
1 1/2 oz Canadian whisky
1 oz Campari® bitters
1/2 oz dry vermouth

Method:
Pour the whisky, Campari bitters and vermouth into a mixing glass half-filled with cracked ice. Stir well. Strain into a cocktail glass, garnish with a lemon twist, and serve.

Serve in:
Cocktail Glass

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