Candy Corn Shot

Candy Corn

Jump to recipeMy Bar

A delectable recipe for Candy Corn made with Licor 43® liqueur, Orange Curacao liqueur and cream.

Ingredients

  • 1 part Licor 43® liqueur
  • 1 part Orange Curacao liqueur
  • 1 part cream

Instructions

  1. Carefully layer on top of each other to resemble the halloween candy.
  2. First the Licor 43, then the orange curacao, then finally the cream.

Serve In

Shot Glass

How useful was this recipe?

Click on a star to rate it!

Average rating 0 / 5. Vote count: 0

No votes so far! Be the first to rate this recipe.

Drink Illustrations

AI-generated illustrations of this drink in different settings.

Candy Corn - At a BarAt a Bar
Candy Corn - At HomeAt Home
Candy Corn - OutdoorsOutdoors