Bold and Easy to prepare, the Cape Brenton Slide features 1 oz Irish cream and 1 oz Drambuie® Scotch whisky.
Ingredients
- 1 oz Irish cream
- 1 oz Drambuie® Scotch whisky
Instructions
- Add drambuie to a pousse-cafe glass.
- Use a knife/spoon to drizzle the shot of irish cream so it layers on top, and serve.
Serve In
Pousse Cafe Glass
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