A yummy recipe for Yellow Bird #2 made with dark rum, white rum, Galliano® herbal liqueur, orange juice and lime juice. Ingredients:1 oz dark rum1 oz white rum1/4 oz Galliano® […]
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Tootsie Pop
A delectable recipe for Tootsie Pop made with grenadine syrup, amaretto almond liqueur, lemon juice and chocolate syrup. Ingredients:2 oz grenadine syrup5 oz amaretto almond liqueur3 oz lemon juice2 drops […]
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A delectable recipe for Charger made with dark rum, cherry brandy, lemon juice and superfine sugar. Ingredients:1 1/2 oz dark rum1/2 oz cherry brandy1/2 oz lemon juice1/2 tsp superfine sugar […]
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A gratifying recipe for Triple Threat made with Absolut® Citron vodka, triple sec, peach schnapps, Minute Maid® orange juice and 7-Up® soda. Ingredients:1 oz Absolut® Citron vodka2 oz triple sec1 […]
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A gratifying recipe for Irish Canadian made with Canadian whisky and Irish Mist® herbal liqueur. Ingredients:1 1/2 oz Canadian whisky1/2 oz Irish Mist® herbal liqueur Method:Pour both ingredients into a […]
ViewElectric Watermelon
A great recipe for Electric Watermelon made with Tanqueray® Sterling vodka, Bacardi® light rum, Midori® melon liqueur, triple sec, sweet and sour mix, grenadine syrup and 7-Up® soda. Ingredients:1 part […]
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A luscious recipe for Kiss Me Slow made with white rum, triple sec and lemon juice. Ingredients:4 oz white rum2 oz triple sec1 oz lemon juice Method:Stir ingredients together into […]
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A luscious recipe for Killer Koolaid made with Everclear® alcohol and tropical-fruit schnapps. Ingredients:1 shot Everclear® alcohol tropical-fruit schnapps Method:Pour your shot of everclear into a rocks glass and fill […]
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A delightful recipe for Saxon Cocktail made with light rum, grenadine syrup, limes and orange. Ingredients:1 3/4 oz light rum1/2 tsp grenadine syrup juice of 1/2 limes1 twist orange peel […]
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A tasty recipe for Ladder made with gin, Pisang Ambon® liqueur, creme de bananes, Blue Curacao liqueur and Sprite® soda. Ingredients:2 cl gin2 cl Pisang Ambon® liqueur2 cl creme de […]
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