The Black Russian is a classic and sophisticated cocktail known for its simple yet bold flavor profile. It consists of only two ingredients: vodka and coffee liqueur, typically Kahlúa. The drink is characterized by its deep, almost black color, which gives it its name.
The Black Russian originated in the late 1940s, gaining popularity during the Cold War era. It’s known for its no-fuss preparation and its robust, indulgent flavor, making it a staple in bars worldwide. The drink’s elegance lies in its simplicity, allowing the quality of the ingredients to shine through. It’s a timeless choice for those who appreciate a cocktail with a strong, unadulterated spirit base, softened by the richness of coffee.
Ingredients:
3/4 oz coffee liqueur
1 1/2 oz vodka
Method:
Pour ingredients over ice cubes in an old-fashioned glass and serve.
Serve in:
Old-Fashioned Glass