A delectable recipe for Cherry Flip made with cherry brandy, powdered sugar, light cream, egg and nutmeg.
Ingredients:
1 1/2 oz cherry brandy
1 tsp powdered sugar
2 tsp light cream
1 whole egg
nutmeg
Method:
Shake all ingredients (except nutmeg) with ice and strain into a whiskey sour glass. Sprinkle nutmeg on top and serve.
Serve in:
Whiskey Sour Glass