The Chocolate Cake Martini is a sweet cocktails made with 3 oz vanilla vodka, 1/2 oz Frangelico® hazelnut liqueur and 3 oz creme de cacao.
Ingredients
- 3 oz vanilla vodka
- 1/2 oz Frangelico® hazelnut liqueur
- 3 oz creme de cacao
- 1 tbsp sweetened cocoa powder
- 2 lemon twists
Instructions
- Fill two cocktail glasses with ice water; set aside.
- Fill a cocktail shaker with ice, add vanilla vodka, creme de cacao, and Frangelico hazelnut liqueur.
- Shake vigorously.
- Empty glasses of ice water, and dip edges into a flat dish filled with sweetened cocoa powder.
- Strain the contents of the cocktail shaker into the 2 cocktail glasses, and add a twist of lemon to each before serving.
Serve In
Cocktail Glass
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At a Bar
At Home
Outdoors
