Alhambra
The Alhambra is warming, clean-tasting, and exactly as good as you want it to be. 2 ingredients, one great drink. Ing...
Browse 39 drink recipes that use Cocoa as an ingredient.
Cocoa adds rich, bittersweet chocolate flavor to cocktails. Used as powder for rimming, in syrups, or dusted on top, it enhances chocolate martinis, espresso drinks, and cream-based cocktails.
The Alhambra is warming, clean-tasting, and exactly as good as you want it to be. 2 ingredients, one great drink. Ing...
A delectable recipe for Cocoa Chanel made with cognac, white chocolate liqueur, amaretto almond liqueur, coconut milk...
A delectable recipe for Toreador made with tequila, creme de cacao and light cream. Ingredients 1 1/2 oz tequila 1/2 ...
A rich and sweet drink with a velvety cream finish, the Coco-Cognac blends 1 oz cognac, 1 oz creme de cacao and 6 oz ...
The Malibu Jane delivers bright and tropical flavors in every sip — a elegant drink that's easy to make with j...
The Venom is a botanical cocktails made with 2 1/2 oz gin, 1 tbsp cocoa powder and 2 tbsp sugar. Easy · 3 min ...
The Mexican Chocolate is a refreshing cocktails made with 1 1/2 oz gold tequila, 1 oz Kahlua® coffee liqueur and ...
The Chocolate Cake Martini is a sweet cocktails made with 3 oz vanilla vodka, 1/2 oz Frangelico® hazelnut liqueur...
A rich and sweet drink built on smooth rum, the Mogul Masher blends 1 package cocoa powder, 1 oz Bacardi® 151 rum...
This velvety recipe combines 3/4 oz Canadian whisky, 3/4 oz dark rum and 1/2 oz dark creme de cacao into a Medium-to-...