A mouthwatering recipe for Citrus Rum Cooler made with spiced rum, Malibu® coconut rum, orange juice, lemon juice, lime juice, sugar and 7-Up® soda.
Ingredients:
1 1/2 oz spiced rum
1 1/2 oz Malibu® coconut rum
2 oz orange juice
1 oz lemon juice
1 oz lime juice
1/2 tsp sugar
2 – 4 oz 7-Up® soda
Method:
Add the spiced rum, Malibu coconut rum, orange juice, lemon juice, lime juice and sugar to a cocktail shaker with ice. Shake and strain into a collins glass with ice. Fill with 7-up, and serve.
Serve in:
Collins Glass