This tart recipe combines 3 oz Champagne, 3/4 oz gin and 1/2 oz lemon juice into a Medium-to-make drink.
Ingredients
- 3 oz Champagne
- 3/4 oz gin
- 1/2 oz lemon juice
- 1/2 oz sugar syrup
Instructions
Pour into a champagne flute, and serve.
Serve In
Champagne Flute
Tips & Notes
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