Built with tequila, lemon juice, and coconut cream, the Coconut Tequila is a island-inspired drink that lets each ingredient shine. Best served in a Cocktail Glass.
Ingredients
- 1 1/2 oz tequila
- 2 tsp lemon juice
- 2 tsp coconut cream
- 1 tsp maraschino liqueur
Instructions
- Pour all ingredients into a blender with half a cup of crushed ice.
- Blend for 15 seconds.
- Pour into a medium-sized cocktail glass, and serve.
Serve In
Cocktail Glass
Photo Gallery
At a Bar
At Home
Outdoors





