A yummy recipe for Las Vegas made with gold tequila, coconut cream, orange juice, pineapple juice and whipping cream.
Ingredients:
1 1/2 oz gold tequila
2 oz coconut cream
2 oz orange juice
2 oz pineapple juice
1 oz whipping cream
Method:
Blend briefly with half a glassful of crushed ice in a pina colada glass. Garnish with a slice of pineapple, and serve made with straws.
Serve in:
Pina Colada Glass