A gratifying recipe for Cold Blood made with Kool-Aid® Blue Raspberry mix, Absolut® Limon vodka, maraschino cherry juice, maraschino cherries and Zima.
Kool-Aid® Blue Raspberry mix
3 oz Absolut® Limon vodka
maraschino cherry juice
6 oz Zima
Drain the maraschino cherries and set aside the cherry juice. Place the drained cherries in a small bowl and add 3 ounces of Absolut Lemon-flavored vodka. Cover bowl and refridgerate for 72 hours.
When marinated, drain the vodka from the cherries and set aside as a reserve. Reserve the cherries also.
To make one drink:
Fill a hurricane glass one third full of crushed ice. Pour two teaspoons of reserved vodka over the crushed ice. Add 6 ounces of Zima. Fill the glass until 1 inch from the top with blue raspberry Kool-Aid. Add 4 reserved marinated cherries.