A delectable recipe for Country Club Cooler made with dry vermouth, carbonated water, grenadine syrup, orange and lemon.
Ingredients:
2 oz dry vermouth
carbonated water
1/2 tsp grenadine syrup
1 orange spiral
1 twist lemon peel
Method:
Pour grenadine and carbonated water into a collins glass and stir. Add ice cubes and dry vermouth. Fill with carbonated water and stir again. Add the twist of lemon peel and the orange spiral so that the end dangles over rim of glass.
Serve in:
Collins Glass