A delectable recipe for Creamy Grasshopper made with white creme de cacao, green creme de menthe and vanilla ice cream.
Ingredients
- 3/4 oz white creme de cacao
- 3/4 oz green creme de menthe
- 2 scoops vanilla ice cream
Instructions
- Blend until smooth.
- Drink should have a thick, shake-like consistency.
Serve In
Hurricane Glass
Tips & Notes
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