Cricket

A delectable recipe for Cricket made with chocolate mint liqueur, white creme de cacao, cream and ice.

Ingredients:
1 oz chocolate mint liqueur
1 oz white creme de cacao
1 oz cream
ice

Method:
Combine ingredients in an ice-filled shaker. Shake well, strain into old-fashioned glass, and serve.

Serve in:
Old-Fashioned Glass

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