A yummy recipe for Cuban Special made with white rum, triple sec, pineapple juice and lime juice.
Ingredients:
1 1/2 oz white rum
1/4 oz triple sec
1/4 oz pineapple juice
1 tbsp lime juice
Method:
Shake well over ice cubes in a shaker, strain into a chilled cocktail glass, and serve.
Serve in:
Cocktail Glass