Looking for something sun-soaked? The Earl of Sardinia combines Campari® bitters, creme de cassis, and grapefruit juice into a drink that never disappoints.
Ingredients
- 1 1/2 oz Campari® bitters
- 1/2 oz creme de cassis
- 3 oz grapefruit juice
- 1 oz pineapple juice
- 1 tsp grenadine syrup
Instructions
- Pour all ingredients into a cocktail shaker half-filled with ice cubes.
- Shake, strain into an old-fashioned glass almost filled with crushed ice, and serve.
Serve In
Old-Fashioned Glass
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