The English Highball is the kind of drink that earns its place in your rotation — layered with a warming finish.
Ingredients
- 3/4 oz brandy
- 3/4 oz gin
- 3/4 oz sweet vermouth
- fill with carbonated water
- 1 twist lemon peel
Instructions
- Pour brandy, gin, and sweet vermouth into a highball glass over ice cubes.
- Fill with carbonated water or ginger ale.
- Add the twist of lemon peel, stir, and serve.
Serve In
Highball Glass
Tips & Notes
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