Flapper

A classic drink with herbaceous character, the Flapper is made with rum, French vermouth, and Angostura® bitters. Nothing more, nothing less.

Ingredients

  • 1 oz rum
  • 1 oz French vermouth
  • 1 dash Angostura® bitters
  • 1/4 tsp sugar

Instructions

  1. Pour the rum and vermouth into a cocktail glass.
  2. Sweeten to taste.
  3. Add a dash of Angostura bitters.
  4. Garnish with a maraschino cherry and a slice of orange.

Serve In

Cocktail Glass

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