A tantalizing recipe for Floyd Collins made with vodka, Malibu® coconut rum, sweet and sour mix and club soda.
Ingredients:
1 oz vodka
1 oz Malibu® coconut rum
3 oz sweet and sour mix
1 1/2 oz club soda
Method:
Pour the vodka, coconut rum and sour mix into a cocktail shaker half-filled with ice cubes. Shake well. Strain into a collins glass almost filled with ice cubes. Add soda. Garnish with a slice of lime and a maraschino cherry, and serve.
Serve in:
Collins Glass