The Francine is a dessert-like cocktails made with 3/4 oz raspberry liqueur, 3/4 oz cognac and 3/4 oz rosso vermouth.
Ingredients
- 3/4 oz raspberry liqueur
- 3/4 oz cognac
- 3/4 oz rosso vermouth
- 2 oz lemonade
Instructions
- Shake and strain into an old-fashioned glass half-filled with broken ice.
- Add lemonade.
- Garnish with a lemon slice and sugar-dipped raspberry, and serve.
Serve In
Old-Fashioned Glass
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