A tantalizing recipe for French Green Dragon made with cognac and Green Chartreuse®.
Ingredients:
1 1/2 oz cognac
1 1/2 oz Green Chartreuse®
Method:
Pour the cognac and green chartreuse into a cocktail shaker half-filled with ice cubes. Shake well, strain into a cocktail glass, and serve.
Serve in:
Cocktail Glass