A tantalizing recipe for Frigid Hairy Virgin made with white rum, triple sec and pineapple juice.
Ingredients:
2 oz white rum
1 oz triple sec
2 oz pineapple juice
Method:
Pour the rum, triple sec and pineapple juice into a blender with one cup of crushed ice. Blend well. Pour into a highball glass, garnish with a maraschino cherry, and serve.
Serve in:
Highball Glass