This sweet recipe combines 1 oz apple schnapps, 1/2 oz Barenfang® honey liqueur and 1/3 oz rosso vermouth into a Medium-to-make drink.
Ingredients
- 1 oz apple schnapps
- 1/2 oz Barenfang® honey liqueur
- 1/3 oz rosso vermouth
- 1/3 oz dry vermouth
- 2 oz pineapple juice
Instructions
Shake, strain into a cocktail glass, and serve.
Serve In
Cocktail Glass
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