This classic recipe combines 2 oz sake rice wine and 1 dash dry vermouth into a Easy-to-make drink.
Ingredients
- 2 oz sake rice wine
- 1 dash dry vermouth
Instructions
- Stir both ingredients together with cracked ice in a mixing glass.
- Strain into an old-fashioned glass.
- Garnish with a cocktail onion, and serve.
Serve In
Old-Fashioned Glass
Photo Gallery
At a Bar
At Home
Outdoors
