Red wine and Coca-Cola® might not sound like an obvious pairing, but the Hina Blast makes it work — sparkling and elegant from start to finish.
Ingredients
- 6 oz red wine
- 1 oz Coca-Cola®
- 4 oz tequila
- 3 oz orange juice
- 3 tbsp chopped bananas
- 1 cup raisins
- 6 oz Dom Perignon® Champagne
- 1/4 tsp red pepper flakes
Instructions
- Heat wine, add raisins and boil.
- Mix coca-cola, tequila, orange juice and add to boiled wine with raisins.
- Toss bananas with hot red pepper flakes.
- Pour champagne over the bananas.
- Mix everything together and store in a glass jar.
- Place in a fridge for 8 hours.
- Served chilled with fresh cherries.
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