Hop Toad

The Hop Toad does one thing well: citrusy with a warming edge. Made with apricot brandy, light rum, and juice of 1/2 limes.

Ingredients

  • 3/4 oz apricot brandy
  • 3/4 oz light rum
  • juice of 1/2 limes

Instructions

Stir all ingredients with ice, strain into a cocktail glass, and serve.

Serve In

Cocktail Glass

How useful was this recipe?

Click on a star to rate it!

Average rating 0 / 5. Vote count: 0

No votes so far! Be the first to rate this recipe.

Photo Gallery

Hop Toad - At a BarAt a Bar
Hop Toad - At HomeAt Home

You Might Also Like

Dream Cocktail #2
Bosom Caresser
Blue Horizon
Zulu
Bahia
Buffalo Tea

Related Recipes:

  1. Peach Daiquiri #2
  2. Sonny Gets Kissed
  3. Cape Of Good Will
  4. Zombie
  5. Redcoat
Print Pin It Share Tweet Save

Tips & Notes

Have a tip for making this drink? Share it below.