A delectable recipe for Typhoon made with Champagne, gin, anisette and lime juice. Ingredients: chilled Champagne1 oz gin1/2 oz anisette1 oz lime juice Method:Shake all ingredients (except champagne) with ice […]
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Special Rough Cocktail
A delightful recipe for Special Rough Cocktail made with brandy, apple brandy and anisette. Ingredients:1 1/2 oz brandy1 1/2 oz apple brandy1/2 tsp anisette Method:Stir all ingredients with ice, strain […]
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A yummy recipe for Blanche made with triple sec, anisette and lemon juice. Ingredients:1 oz triple sec1/4 oz anisette2 – 3 dashes lemon juice Method:Shake over crushed ice in a […]
ViewMussaka
A tempting recipe for Mussaka made with ouzo anise liqueur, Drambuie® Scotch whisky and Pepsi® cola. Ingredients:1 oz ouzo anise liqueur1/2 oz Drambuie® Scotch whisky Pepsi® cola Method:Pour ouzo and […]
ViewBrandy Champarelle
A tasty recipe for Brandy Champarelle made with triple sec, cognac, anisette and Green Chartreuse®. Ingredients:3/4 oz triple sec3/4 oz cognac1/2 oz anisette1/2 oz Green Chartreuse® Method:Stir ingredients and strain […]
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A delectable recipe for T.K.O. made with tequila, ouzo anise liqueur and Kahlua® coffee liqueur. Ingredients:1/3 oz tequila1/3 oz ouzo anise liqueur1/3 oz Kahlua® coffee liqueur Method:Just pour off the […]
ViewKrazee Keith
A tasty recipe for Krazee Keith made with light rum, anisette, lemon juice, Coca-Cola®, cherry brandy and lemon. Ingredients:1 1/2 oz light rum2 tsp anisette1/2 oz lemon juice4 oz Coca-Cola®2 […]
ViewLadies Cocktail #2
A tasty recipe for Ladies Cocktail #2 made with Calvert Extra® whiskey, absinthe herbal liqueur, anisette and bitters. Ingredients:1 1/2 oz Calvert Extra® whiskey2 dashes absinthe herbal liqueur3 dashes anisette1 […]
ViewCafe de Paris
A yummy recipe for Cafe de Paris made with gin, anisette, powdered sugar, egg and cream. Ingredients:1 oz gin1/2 oz anisette1/2 tsp powdered sugar1 egg white1 oz cream Method:Shake ingredients […]
ViewGreen Opal
A great recipe for Green Opal made with anisette, gin and anis liqueur. Ingredients:1/2 oz anisette1/2 oz gin1 oz anis liqueur Method:Shake all ingredients with ice, strain into a cocktail […]
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