Pousse Mozart
A rich and sweet drink featuring botanical gin, the Pousse Mozart blends 1/2 oz White Mozart® chocolate liqueur a...
Browse 319 drink recipes that use Chocolate as an ingredient.
Chocolate appears in cocktails as cocoa powder, chocolate syrup, or chocolate liqueur. Its rich, indulgent flavor defines dessert cocktails like the Chocolate Martini and pairs beautifully with cream, coffee, and mint.
A rich and sweet drink featuring botanical gin, the Pousse Mozart blends 1/2 oz White Mozart® chocolate liqueur a...
The Chocolate Shock is a indulgent drink that balances hot chocolate, Aftershock® Hot & Cool cinnamon schnapps b...
A delectable recipe for Chocolate Orange made with Absolut® Mandrin vodka and white creme de cacao. Ingredients 1...
Dessert-like and Medium to prepare, the Chocolate Pirate features 1 1/2 oz Bacardi® 151 rum, 1 oz Kahlua® cof...
This indulgent recipe combines 1 1/2 oz white creme de cacao, 1 oz bourbon whiskey and 1/2 oz dry vermouth into a Med...
A delectable recipe for Chocolate Covered Martini made with vodka, Godiva® chocolate liqueur and vanilla schnapps...
Whether you're mixing for yourself or making a round, the Dutch Velvet is a classic choice. Chocolate mint lique...
A delectable recipe for Chocolate Cocktail made with Yellow Chartreuse®, port, powdered sugar and egg. Ingredient...
This effervescent recipe combines 4 – 6 oz chilled Sprite® soda and 2 cl Black Mozart® chocolate liqueu...
Next time someone asks what to make, hand them this Buttermint Delight recipe — Bracing, satisfying, and ready in m...