A refreshingly tart drink made with elegant brandy, the Olympic blends 1 1/2 oz brandy, 1/4 oz triple sec and 3/4 oz orange juice. Medium · 5 min · Citrusy […]
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A refreshingly tart drink made with elegant brandy, the Olympic blends 1 1/2 oz brandy, 1/4 oz triple sec and 3/4 oz orange juice. Medium · 5 min · Citrusy […]
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The Hocus Pocus is a tangy cocktails made with 1 oz gin, 1 oz Cointreau® orange liqueur and 1 oz lemon juice. Easy · 3 min · Sour Ingredients 1 […]
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The Light Sangria With Pineapple works as well on a weeknight as it does at a party — herbaceous flavors and done in under 5 minutes. Ingredients 2 tbsp lemon […]
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The John Collins is the original Collins cocktail — bourbon, lemon juice, sugar, and club soda, garnished with a cherry. It predates the more famous Tom Collins (which uses gin) […]
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A bright and citrusy drink with a clean vodka base, the Cosmalize blends 1 1/2 oz Alize® Gold Passion liqueur, 1 oz citrus vodka and 1 oz cranberry juice. Medium […]
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Crisp and Medium to prepare, the Blue Mountain features 1 1/2 oz anejo rum, 1/2 oz Tia Maria® coffee liqueur and 1/2 oz vodka. Medium · 5 min · Citrusy […]
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This tart recipe combines 1 oz 42 Below® vodka, 1 oz sake rice wine and 1 dash lemon juice into a Advanced-to-make drink. Advanced · 8 min · Sour Ingredients […]
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A delectable recipe for Zombie #3 made with lemon juice, grenadine syrup, orange juice, cherry heering, white rum, dark rum and 151 proof rum. Ingredients 1 1/4 oz lemon juice […]
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Tangy and Medium to prepare, the Midori Sour Ultra features 2 oz Midori® melon liqueur, 3/4 oz fresh lemon juice and 1 tsp superfine sugar. Medium · 5 min · […]
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Next time someone asks what to make, hand them this Eat Hot Death recipe — Bright and citrus-forward, satisfying, and ready in minutes. Ingredients 2 oz 151 proof rum 10 […]
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